年轻 sheng（1-5 年）
布朗贺开 2025 春生
一款来自贺开古茶园的纯净春季 sheng——香气浓郁、结构分明，带有轻柔的苦味，化为持久的甘甜。
$300USD · 357 g
sourced on request — availability and final price are confirmed by email before any payment
贺开位于布朗山的偏远村寨之间，海拔 1,700 公尺，古茶树树龄超过三百年；这片精心维护的茶园自 2018 年起便在我们的采购之列。2025 年春天的这批茶同样出自此地。收成期间干燥温暖的天气浓缩了茶芽中的芳香油，造就了这批格外香气洋溢的茶叶。
制程一步步进行：清晨手工采摘一芽二叶、在阴凉处短暂萎凋软化叶片、高温炒青锁住明亮个性、揉捻塑形后进行蒸压。毛茶运至勐海，以石磨压制成 357 克的茶饼——经典的陈化形式。
这款 2025 年贺开茶，骨干强健、甜感深沉，是窖藏的绝佳基础。现饮已是享受——蜜甜花香、一丝烟熏气息、回甘迅速的 huigan——而其饱满的茶气则预示着未来数十年的优雅醇化。底层的矿物质感，正是布朗山典型片岩与砂岩土壤的语言。
The leaf, brewed
dry leaf
Dark green, silver-tipped twisted leaves, tightly compressed. Aroma of warm hay, dried apricot, and a whisper of smoke.
wet leaf
Leaves unfurl to uniform olive-bronze, releasing scents of steamed grain, wild orchid, and damp forest floor.
liquor
Bright pale gold with a greenish rim, crystal clear after the first infusion.
aroma
White peach, melon rind, and toasted rice, lifted by a cooling menthol note.
taste
Moderate bitterness arrives first, then quickly pivots to a succulent stone-fruit sweetness with a creamy mouthfeel. Cantaloupe and honey emerge mid-palate.
finish
Lingering *huigan*, soft astringency, and a refreshing coolness in the throat — the aftertaste is long, clean, and minerally.
Brewing
使用透气性好的紫砂壶来圆润茶汤；避免沸水以保留花香前调。